Unique tourist attractions in the heart of Barcelona

An Olympic Legacy

A unique tourist attraction in the heart of Barcelona, perched on the side of a mountain, is the Olympic Park. The legacy that was left behind after the 1992 games took place there.

The site can be reached easily no matter where you decide to rent a villa in Barcelona thanks to the ease of the city’s public transport system, or if you don’t fancy getting on the train, the climb to the site is not too strenuous.

The Stadium

Montjuic Mountain proved to be the perfect settings for one of the most successful games in history, and transformed that area of the city almost overnight. One of the most important facilities on the site has to be the Olympic Stadium itself. The structure was actually built back in 1929 for the International Exposition, and underwent extreme renovation in just a few years before the games took place.

Montjuic Municipal Pool

All Olympic venues around the world are impressive in their own way, but there is definitely something special about Barcelona site. The pool for example, features stunning views out over the whole city and the mountains in the background.

Palua Sant Jordi and Telecommunications Tower

The Palau Sant Jordi was home to events such as gymnastics, volleyball and handball, and is now one of the most popular venues in the city for musical performances. The tower, a unique feature on the Barcelona skyline, was designed by Spanish architect Calatrava, and has helped to shape a new symbol for the city.

Uses Today

Unfortunately, much of the park remains devoid of use, except of course to pique the interest of the constant flow of visitors stopping to see the venues on their way up or down the mountain. The stadium itself has been the venue of choice for many world-famous music acts such as David Bowie, the Rolling Stones, Michael Jackson, Coldplay and many more. It also hosts many sporting events through the year. These are great events to incorporate into your Barcelona holiday.  

If you have a Barcelona holiday rental, then there is no excuse not to pay this historic site a visit. You can also incorporate the mountains many other attractions during your visit.


How to make a tasty Spanish gazpacho

If you have ever been on holiday in Spain you may have encountered gazpacho, the delicious chilled tomato-based soup comprise of a combination of rich, refreshing flavours. The perfect starter for a summer barbecue in your villa in Catalonia, it’s simple to prepare and quick to serve. Here is one of our favourite recipes that you can recreate at home or while staying in your vacation rental in Spain.

gazpacho

 

To concoct a tasty gazpacho, you will need approximately 1 kilogram of vine tomatoes. Remove the vines and with a knife, carve across on the skin of each tomato at the base. Pop them into a pan of boiling water for 20 to 30 seconds. Remove and plunge them into a bowl of cold water, and the skins should come away effortlessly.

Try next to remove the seeds from the tomatoes, then chop the leftover pieces and put into a blender. If there is any juice remaining, chop two slices of white bread and soak in the tomato juice for 5 to 10 minutes.

Next, finely chop a green pepper and place it along with garlic into the blender with the tomato soaked bread, a couple of tablespoons of sherry vinegar and olive oil, 1 teaspoon of light brown sugar, and, if you prefer, add a dash of tabasco. Blend all ingredients until they are smooth and add a few teaspoons of cold water.

Gazpacho-Soup

 

By now your soup should look slightly thicker than usual soup but not too lumpy. Add salt and pepper to season then chill in the refrigerator for 2 to 2.5 hours.

To prepare the garnishes, first boil an egg, simmer for 5 to 6 minutes, then place in cold water. Chop a red and yellow pepper and some cucumber and place them in the fridge. Chop 3 to 4 slices of almost stale bread and blend with olive oil. Season lightly and then place it in the oven at 200 degrees Fahrenheit for 10 minutes. Peel your now chilled egg and chop into pieces and pop them in the fridge.

Once your gazpacho is suitably chilled, place all garnishes into separate bowls so that your guests can help themselves. You can opt to serve the soup with a few ice cubes if the weather is really hot, although this will decrease the thickness. Now sit back and relax in your villa with private pool in Spain and enjoy your sumptuous creation!

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